Masala Pasta Recipe

Creamy Macroni Recipe | Veg Cheese Pasta Recipe | Indian style masala pasta

Preparation Time:

10 Minutes

Cooking Time:

15 Minutes

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masala pasta recipe

Ingredients (Servings - 4 people)

  • Pasta – 1 cup or 250 g
  • Vinegar – 1 teaspoon 
  • Capsicum – 2 pieces of medium size
  • Carrot – 1 piece
  • Tomato Ketchup – 2 tablespoon
  • Soya Sauce – 1 teaspoon
  • Black Pepper Powder – ½ teaspoon
  • White Pepper Powder – ¼ teaspoon
  • Onion 2 pieces of medium size (optional)
  • Salt – 1 teaspoon or as per taste
  • Garlic, grated – 1 teaspoon
  • Chilli Flakes – 1 teaspoon 
  • Sweet Corn – 1 tablespoon 
  • Oil – 1 tablespoon
  • Cheese – 2 cubes
  • Mayonnaise – 2 tablespoon
  • Water – 2½ glass
  • Ginger, grated  – 1 teaspoon 
  • Butter – 1 tablespoon
  • Red Chili Powder – 1 teaspoon

How to make Masala Pasta

boiling pasta for cheese pasta recipe
  • Thinly cut all the vegetables lengthwise.
  • Boil two and a half glasses of water in a pan. When water is completely boiled, add pasta.
  • Put half teaspoon of salt and one teaspoon of oil.
  • Cook on high flame till it becomes soft.
  • Turn off the gas.
  • Wash with cold water two to three times and remove the water through a strainer and mix one teaspoon of oil. Pasta will not stick to each other by applying oil.
adding ginger and garlic to pasta
  • Put a pan on gas and add oil and butter.
  • When the oil is hot, add ginger and garlic. Let it cook.
adding all vegetable to macroni recipe
  • Put all the vegetables and let them saute on high flame.
adding sauces to macroni sauces
adding sauces to cheese pasta
  • When the vegetable is half cooked add all the sauces and mayonnaise to it.
  • Slow down the gas and add all the spices and salt.
Put pasta in it and mix very well gently. Add 2 tablespoon of water and cook for 3-4 minutes
  •  Put pasta in it and mix very well gently. Add 2 tablespoon of water and cook for 3-4 minutes.
  • Now add cheese and mix.
  • Cover the lid and cook on a low flame for 5 -8 minutes.
  • Turn off the gas. 
  • Enjoy hot creamy pasta.

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    Masala Pasta Recipe Tips

    which add magic to your recipe!!!

    Tip 1

    You can serve pasta seasoned with chili flakes and oregano.

    Tip 2

    You can add cheese slices if you want to make it more creamy & cheesy.

    Tip 3

    While boiling the pasta, do not forget to add 1 teaspoon of oil. Addition of oil will ensure pasta will not stick to each other.

    Tip 4

    You can also add other vegetables like beans, cauliflower etc as per your taste.

    Tip 5

    You can also add green chili sauce or chopped green chili to make it more spicy.

    Tip 6

    Add pasta only when water is completely boiled

    Recipe Card

    masala pasta recipe

    Masala Pasta Recipe | Creamy Macroni Recipe | Veg Cheese Pasta Recipe

    Nisha Mittal
    Indian style masala pasta
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Snack, starters
    Cuisine Indian
    Servings 4 people

    Ingredients
      

    • 250 g Pasta
    • 1 teaspoon Vinegar
    • 2 pieces Capsicum
    • 1 piece Carrot
    • 2 tablespoon Tomato Ketchup
    • 1 teaspoon Soya Sauce
    • ½ teaspoon Black Pepper Powder
    • ¼ teaspoon White Pepper Powder
    • 2 pieces Onion
    • 1 teaspoon Salt
    • 1 teaspoon Garlic, grated
    • 1 teaspoon Chilli Flakes
    • 1 tablespoon Sweet Corn
    • 1 tablespoon Oil
    • 2 cubes Cheese
    • 2 tablespoon Mayonnaise
    • glass Water
    • 1 teaspoon Ginger, grated
    • 1 tablespoon Butter
    • 1 teaspoon Red Chili Powder

    Instructions
     

    • Thinly cut all the vegetables lengthwise.
    • Boil two and a half glasses of water in a pan. When water is completely boiled, add pasta.
    • Put half teaspoon of salt and one teaspoon of oil.
    • Cook on high flame till it becomes soft.Turn off the gas.
    • Wash with cold water two to three times and remove the water through a strainer and mix one teaspoon of oil. Pasta will not stick to each other by applying oil.
    • Put a pan on gas and add oil and butter.When the oil is hot, add ginger and garlic. Let it cook.
    • Put all the vegetables and let them saute on high flame.
    • When the vegetable is half cooked add all the sauces and mayonnaise to it.Slow down the gas and add all the spices and salt.
    • Put pasta in it and mix very well gently. Add 2 tablespoon of water and cook for 3-4 minutes.
    • Now add cheese and mix.Cover the lid and cook on a low flame for 5 -8 minutes.
    • Turn off the gas. Enjoy hot creamy pasta.
    Keyword cheese pasta, macroni recipe, masala pasta, pasta recipe
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    Recipe Rating




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