Masala Pasta Recipe

Creamy Macroni Recipe | Veg Cheese Pasta Recipe | Indian style masala pasta

Preparation Time:

10 Minutes

Cooking Time:

15 Minutes

Share Our Recipes:

Share on facebook
Share on whatsapp
Share on pinterest
Share on print
masala pasta recipe

Ingredients (Servings - 4 people)

  • Pasta – 1 cup or 250 g
  • Vinegar – 1 teaspoon 
  • Capsicum – 2 pieces of medium size
  • Carrot – 1 piece
  • Tomato Ketchup – 2 tablespoon
  • Soya Sauce – 1 teaspoon
  • Black Pepper Powder – ½ teaspoon
  • White Pepper Powder – ¼ teaspoon
  • Onion 2 pieces of medium size (optional)
  • Salt – 1 teaspoon or as per taste
  • Garlic, grated – 1 teaspoon
  • Chilli Flakes – 1 teaspoon 
  • Sweet Corn – 1 tablespoon 
  • Oil – 1 tablespoon
  • Cheese – 2 cubes
  • Mayonnaise – 2 tablespoon
  • Water – 2½ glass
  • Ginger, grated  – 1 teaspoon 
  • Butter – 1 tablespoon
  • Red Chili Powder – 1 teaspoon

How to make Masala Pasta

boiling pasta for cheese pasta recipe
  • Thinly cut all the vegetables lengthwise.
  • Boil two and a half glasses of water in a pan. When water is completely boiled, add pasta.
  • Put half teaspoon of salt and one teaspoon of oil.
  • Cook on high flame till it becomes soft.
  • Turn off the gas.
  • Wash with cold water two to three times and remove the water through a strainer and mix one teaspoon of oil. Pasta will not stick to each other by applying oil.
adding ginger and garlic to pasta
  • Put a pan on gas and add oil and butter.
  • When the oil is hot, add ginger and garlic. Let it cook.
adding all vegetable to macroni recipe
  • Put all the vegetables and let them saute on high flame.
adding sauces to macroni sauces
adding sauces to cheese pasta
  • When the vegetable is half cooked add all the sauces and mayonnaise to it.
  • Slow down the gas and add all the spices and salt.
Put pasta in it and mix very well gently. Add 2 tablespoon of water and cook for 3-4 minutes
  •  Put pasta in it and mix very well gently. Add 2 tablespoon of water and cook for 3-4 minutes.
  • Now add cheese and mix.
  • Cover the lid and cook on a low flame for 5 -8 minutes.
  • Turn off the gas. 
  • Enjoy hot creamy pasta.

Liked this recipe?

Subscribe to our mailing list and get every new recipes directly to your mail box


    Masala Pasta Recipe Tips

    which add magic to your recipe!!!

    Tip 1

    You can serve pasta seasoned with chili flakes and oregano.

    Tip 2

    You can add cheese slices if you want to make it more creamy & cheesy.

    Tip 3

    While boiling the pasta, do not forget to add 1 teaspoon of oil. Addition of oil will ensure pasta will not stick to each other.

    Tip 4

    You can also add other vegetables like beans, cauliflower etc as per your taste.

    Tip 5

    You can also add green chili sauce or chopped green chili to make it more spicy.

    Tip 6

    Add pasta only when water is completely boiled

    Recipe Card

    masala pasta recipe

    Masala Pasta Recipe | Creamy Macroni Recipe | Veg Cheese Pasta Recipe

    Nisha Mittal
    Indian style masala pasta
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Snack, starters
    Cuisine Indian
    Servings 4 people

    Ingredients
      

    • 250 g Pasta
    • 1 teaspoon Vinegar
    • 2 pieces Capsicum
    • 1 piece Carrot
    • 2 tablespoon Tomato Ketchup
    • 1 teaspoon Soya Sauce
    • ½ teaspoon Black Pepper Powder
    • ¼ teaspoon White Pepper Powder
    • 2 pieces Onion
    • 1 teaspoon Salt
    • 1 teaspoon Garlic, grated
    • 1 teaspoon Chilli Flakes
    • 1 tablespoon Sweet Corn
    • 1 tablespoon Oil
    • 2 cubes Cheese
    • 2 tablespoon Mayonnaise
    • glass Water
    • 1 teaspoon Ginger, grated
    • 1 tablespoon Butter
    • 1 teaspoon Red Chili Powder

    Instructions
     

    • Thinly cut all the vegetables lengthwise.
    • Boil two and a half glasses of water in a pan. When water is completely boiled, add pasta.
    • Put half teaspoon of salt and one teaspoon of oil.
    • Cook on high flame till it becomes soft.Turn off the gas.
    • Wash with cold water two to three times and remove the water through a strainer and mix one teaspoon of oil. Pasta will not stick to each other by applying oil.
    • Put a pan on gas and add oil and butter.When the oil is hot, add ginger and garlic. Let it cook.
    • Put all the vegetables and let them saute on high flame.
    • When the vegetable is half cooked add all the sauces and mayonnaise to it.Slow down the gas and add all the spices and salt.
    • Put pasta in it and mix very well gently. Add 2 tablespoon of water and cook for 3-4 minutes.
    • Now add cheese and mix.Cover the lid and cook on a low flame for 5 -8 minutes.
    • Turn off the gas. Enjoy hot creamy pasta.
    Keyword cheese pasta, macroni recipe, masala pasta, pasta recipe
    guest
    Recipe Rating




    0 Comments
    Inline Feedbacks
    View all comments
    0
    Would love your thoughts, please comment.x
    ()
    x
    Scroll to Top